From Kraft
Apple Dip
From Kraft (modified by Brittany Schwebach, 2015)
Ingredients
- 1 package (8 oz ) cream cheese, room temperature
- ½ – ¾ cup brown sugar
- 1 teaspoon vanilla
Instructions
- Beat cream cheese in small bowl with mixer until creamy. Add sugar and vanilla; mix well. Spoon into serving bowl and serve with sliced apples or pears.
Notes
Milk may be added to create a thinner dip. Add one Tbsp or tsp at a time until desired consistency is reached.