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Broccoli Salad

From Laurie Kraemer - Grand Forks, North Dakota
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Ingredients
  

  • 1 large bunch broccoli - chopped into pieces include stems
  • 8 green onions - diced
  • 1 cup raisins
  • 10 slices bacon - fried and broken into pieces
  • 1 cup cheddar cheese* - shredded
  • 1 cup sunflower seeds

Dressing

  • ½ - ¾ cup mayo depends on desired amount of dressing
  • ⅓ cup sugar
  • 2 tablespoons vinegar

Instructions
 

  • Mix first three ingredients together. Add bacon, sunflower seeds, and cheese just before serving and toss with dressing.

Notes

*Don't add cheese for dairy-free option.