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Homemade Lemonade

Print Recipe

Ingredients
  

1 Serving

  • ¾ cup water
  • 2 Tablespoons lemon juice or lime juice
  • 2 Tablespoons sugar

1 Quart

  • 3 ¼ cups water
  • ½ cup lemon juice or lime juice
  • ½ cup sugar

2 Quarts

  • 6 ½ cups water
  • 1 cup lemon juice or lime juice
  • 1 cup sugar

Instructions
 

  • Combine ingredients. Stir until sugar dissolves. Serve over ice.

Notes

1/2 cup lemon/lime juice equals 1/2 cup fresh squeezed lemon/lime juice.
3 Tablespoons lemon/lime juice equals the juice of one medium lemon/lime.